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Skinnylightful Asian Chicken Broccoli Slaw Salad

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Skinnylightful Asian Chicken Broccoli Slaw Salad

Cuisine:
    • 20mins
    • Serves 4
    • Medium

    Directions

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    Ingredients
    1 (~12 oz ) package broccoli slaw

    1 (8 oz) bag purple cabbage (3 cups cabbage)

    2 cups cooked chicken breast, boneless, skinless, see shopping tip

    2 cup pea pods, chopped

    1 cup scallions sliced

    ½ cup Light Asian Salad Dressing such as Trader Joe’s Asian Style Spicy Peanut Vinaigrette or Ken’s Steak House Lite Asian Sesame Dressing, see shopping tip

    ¼ cup La Choy Chow Mein noodles or any brand, optional

    Directions
    1. In a large bowl, add all the ingredients for the slaw salad except the salad dressing and topping. Just before serving, toss with dressing. Divide among 4 dinner plates. Sprinkle each with 1 tablespoon of Chow Mein noodles and serve with chopsticks, if desired.

    Makes 4 main course salads (1 serving, about 3 cups each)

    Nutrition Facts
    for 1 salad, including dressing (not including chow mein noodles)
    235 calories
    6g fat
    26g protein
    20g carbs
    6g fiber
    283mg sodium
    12g sugar
    SmartPoints value : 6

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