Directions
Ingredients
8 slices frozen, whole grain French toast
1/4 cup chocolate-hazelnut spread
2 bananas, thinly sliced
Directions
Cook French toast according to package directions. Spread 1 tablespoon chocolate-hazelnut spread on each of 4 slices French toast. Top with banana and remaining toast slices. Slice each in half and serve.
Nutrition Facts
Yields: 8 servings
Serving Size: 1/2 french toast sandwich
Calories: 208
Total Fat: 7 g
Saturated Fat: 4 g
Trans Fat: 0 g
Cholesterol: 48 mg
Sodium: 297 mg
Carbohydrates: 6 g
Dietary Fiber: 0 g
Sugars: 5 g
Protein: 0 g
SmartPoints value : 8
