Full Width | 78recipes

The Best Baking Sheets for Baking

When looking to create the perfect baked good whether it’s White Chocolate Strawberry and Oatmeal Cookies or Lazy Chocolate Chip Cookie Bars, finding the right baking sheet can sometimes be rather difficult. After my years of trial and error, I’ve gone through my fair share of baking pans, let alone...

Olivia

January 19, 2021

Comment

34 Views

The Best Cooking Utensil Sets

When looking to create the perfect meal, having the right tools and kitchen gadgets can be the key to success. Although you don’t need the fanciest pan or the nicest coffee machine to get a great cup of coffee, having a functioning and high-quality items such as cooking utensils is...

Olivia

January 14, 2021

Comment

11 Views

The Best Pot And Pan Sets: How to Know If a Set is Worth the Money

Whether you’ve just started to get into cooking or you moved into a new house and need to get some pots and pans for your kitchen, you will start to notice that there’s not only a lot of choices when it comes to pots and pans on the market today,...

Olivia

December 29, 2020

Comment

13 Views

The Best Pie Pans For Baking: How To Find the Perfect Pie Pan

When looking to create the perfect pie, finding the right pie pan can sometimes be rather difficult. After my years of trial and error, I’ve gone through my fair share of baking pans, let alone pie pans and pie dishes. Pies are an incredibly popular dessert and there’s so much...

Olivia

December 28, 2020

Comment

61 Views

Chicken Cordon Bleu Casserole

Chicken

French

When it comes to recipes for chicken cordon bleu, you’re going to be so happy you stumbled across my very own Chicken Cordon Bleu Casserole. This chicken cordon bleu bake is the perfect comfort dish to serve up to your family on a weekday or serve to guests on the...

admin

September 25, 2020

Like 1

Comment

344 Views

LEARN TO COOK: SEARED SCALLOPS

Cooking Time: 45mins

Seafoods

Ingredients 1 (12-ounce) package frozen Whole Catch® Wild-Caught Sea Scallops (Jumbo or U-15) 1/2 teaspoon fine sea salt 1/4 teaspoon ground black pepper 1 tablespoon extra-virgin olive oil 1 tablespoon unsalted butter Directions To thaw scallops, arrange on a paper towel-lined plate, cover and refrigerate overnight. Alternately, place scallops in...

admin

September 25, 2020

Comment

132 Views

Indian-Spiced Chicken & Asparagus

Chicken

Toast cumin and fennel seeds in a small dry skillet over medium heat until fragrant and beginning to brown, about 2 minutes. Finely grind in a spice grinder (such as a clean coffee grinder) or with a mortar and pestle. Toss chicken with 1 1/2 teaspoons of the spice mixture...

admin

September 24, 2020

Comment

107 Views

Florentine Lasagna Roll-Ups

Pasta

Italian

Put a pot of salted water on to boil. Preheat oven to 425°F. Coat a 9-by-13-inch baking dish with cooking spray. Cook half the lasagna noodles in boiling water until tender, about 8 minutes. With tongs or a slotted spoon, transfer the noodles to a large bowl of cold water....

admin

September 24, 2020

Comment

105 Views

Beef	Beverages
Chicken	Dessert
Dips	Fast Food
Fish	Pasta
Pizza	Pork
Rice	Salads
Sandwiches	Seafoods
Sides	Soups
Steaks	Turkey

Beverages	Dessert
Fast Food	Mains
Sides	Soups