CARROT, RED ONION AND CILANTRO SALAD
Ingredients Salt and ground black pepper, to taste 2 pounds carrots, thinly sliced 3 tablespoons extra-virgin olive oil 2 tablespoons lemon juice 1 teaspoon finely grated ginger 1/2 teaspoon honey...
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Feature: Vegan
Veganism is both the practice of abstaining from the use of animal products, particularly in diet, and an associated philosophy that rejects the commodity status of animals. A follower of veganism is known as a vegan.
Oven Roasted Cauliflower
Servings: 5 Ingredients: 6 1/2 cups uncooked cauliflower florets (about 1 large) cut small 3 garlic cloves, chopped 2 tbsp...
FRESH SALSA
Ingredients 2 cups chopped tomatoes (or a combination of tomatoes and fresh peaches, nectarines, mangoes or grapes) 1/3 cup chopped...
Butternut Squash and Cranberry Quinoa Salad
Ingredients 3 cups butternut squash, diced small 5 tablespoons extra-virgin olive oil 2 cups cooked quinoa 1/2 cup dried cranberries...
ALMOND BROWN RICE PUDDING
Ingredients 1/2 cup pitted dates 1 cup uncooked brown rice 4 cups unsweetened vanilla almondmilk 1/2 cup raisins 1 teaspoon...
A Delicious Variety of Fall Roasted Vegetables
Do you want a nice and healthy side dish? What’s better then a bowl of rosted vegetables? This delicious variety...
Creamy Vegan Potato Salad
Ingredients 2 pounds red potatoes (about 5 medium), peeled and cubed 1/2 cup vegan mayo 1 teaspoon Dijon mustard 1...
Tuna & White Bean Salad
INGREDIENTS 3 tablespoons lemon juice 2 tablespoons extra-virgin olive oil 1 clove garlic, minced 1/8 teaspoon salt Freshly ground pepper, to taste 1 19-ounce can cannellini (white kidney) beans, rinsed...
Slow Cooker Pear Sauce
Sauce is one of the best things to make everything taste even better! It’s very easy to make, and it tastes so good. Check how it’s made and make it!...
Fabulously Healthy, Edamame, Spinach and Garlic Hummus
Ingredients 4 garlic cloves 1½ cup fresh edamame, shells removed, if using frozen, defrosted 1½ cup fresh spinach, stems removed...
Cucumber Onion and Tomato Salad
When we were young, my mother used to make us this salad almost everyday for lunch. I remember I used...
Skinny, Vegetarian Quinoa Enchilada Casserole
Casseroles are a delight to everyone, you just can’t resist that lovely flavor no matter how you make it, it...
Vegetarian Panini
Ingredients 1 cup roasted red bell pepper strips, (optional 1 bell pepper roasted, see below) 4 sweet onion slices 4...
Hearty and Healthy Split Pea, Ham and Barley Soup
Ingredients 2 quarts water (8 cups) 1 pound dried split peas (green) ½ cup pearl barley 2 bay leaves 1...