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Creamy Corn Salad

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Ingredients

1 (15 ounce) cans of drained kernel corn.
1 medium seeded and diced tomato.
2 tbsps of chopped green onion.
⅓ cup of mayonnaise.
½ tsp of dried basil (optional).
Salt and pepper.

Nutritional information

270
Calories
14g
Total Fat
6.5g
Protein
35g
Carbohydrates
12mg
Cholesterol

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Creamy Corn Salad

Sometimes, we run out of ideas to making cold salads! That’s why I’m here! To give you all the ideas I have! This creamy corn salad is perfect! Check it out.

  • Easy

Ingredients

Directions

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In a small bowl, mix all the ingredients together and season with the basil or any herb of your choice. I use cumin or dill weed.

Salt and pepper to taste and refrigerate covered until ready to serve!

Bonne Appétit!

Easy, peasy and creamy! The key to a successful creamy corn salad is herbs! Just use the herbs you like the most, and you will see how this creamy cold salad is a delight.

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