0 0
Corn Pudding

Share it on your social network:

Or you can just copy and share this url

Ingredients

3 tbsps of butter.
3 large eggs.
½ cup of sugar.
3 tbsps of self rising flour.
2 cups of milk.
15 oz can of drained whole kernel corn.

Nutritional information

42g
Carbs
12g
Fat
11g
Protein

Bookmark this recipe

You need to login or register to bookmark/favorite this content.

Corn Pudding

Have you ever heard of corn pudding? Yes, it exists and it’s super delicious!

  • Medium

Ingredients

Directions

Share

I made this last night, everyone loved it! Check it out.

How to:

In a 2 quart casserole dish, place the butter then heat in the oven as it preheats to 400°.
Mix together all the other ingredients in a bowl then pour over the melted butter.
Bake for 45 to 50 minutes until the pudding is set.

Easy, peasy and giggly! This corn pudding is very simple to make, 1 hour and you will have it on table ready to serve! Give it a try, you won’t regret it.

admin

Recipe Reviews

There are no reviews for this recipe yet, use a form below to write your review
previous
Garlic Shrimp Orzo Salad
next
Cinnamon Chip Muffins
previous
Garlic Shrimp Orzo Salad
next
Cinnamon Chip Muffins

Add Your Comment

Site is using a trial version of the theme. Please enter your purchase code in theme settings to activate it or purchase this wordpress theme here