• Home
  • Dessert
  • APPLE-SCENTED BREAKFAST OATMEAL AND BUCKWHEAT
0 0
APPLE-SCENTED BREAKFAST OATMEAL AND BUCKWHEAT

Share it on your social network:

Or you can just copy and share this url

Bookmark this recipe

You need to login or register to bookmark/favorite this content.

APPLE-SCENTED BREAKFAST OATMEAL AND BUCKWHEAT

  • 20mins
  • Serves 4
  • Medium

Directions

Share

Ingredients
1 cup rolled oats
1/2 cup buckwheat groats
2 cups unsweetened pure apple juice
1 cinnamon stick
Directions
Put oats and groats into a medium pot and cook over medium heat, stirring often, until toasted and fragrant, 5 to 7 minutes. Meanwhile, put juice, 2 cups water and cinnamon into a small pot and heat over medium heat until hot.

Carefully add hot juice mixture to oats and groats and return to the heat. Bring to a boil, reduce heat to medium low and simmer, stirring occasionally, until liquid is absorbed and grains are tender, about 10 minutes. Remove and discard cinnamon, ladle into bowls and serve.
Nutritional Info
Per Serving:
210 calories (15 from fat)
2g total fat
0g sat fat
10mg sodium
43g carbohydrates
4 g dietary fiber
15g sugar
6g protein
SmartPoints value : 8

admin

Recipe Reviews

There are no reviews for this recipe yet, use a form below to write your review
previous
Parmesan Chicken and Rice
next
Green Eggs & Ham Frittata
previous
Parmesan Chicken and Rice
next
Green Eggs & Ham Frittata

Add Your Comment